Cakebread Wine Dinner

First Course
Cakebread Sauvignon Blanc
Jersey Flounder Crudo, Green Goddess Dressing, Radish, Aleppo Pepper, Sea Beans

Second Course
Cakebread Chardonnay
Lobster Brulee, Truffled Mash, Crispy Potato, Caviar

Third Course
Cakebread Pinot Noir
Garganelli Pasta, Braised Pork Ragout, Stewed Tomatoes, Calabrian Chilies, Hazelnuts, Lemon Ricotta

Fourth Course
Cakebread Cabernet Sauvignon

Za’atar Roasted Beef Tenderloin, Harissa, Butternut Squash, Herbed Farroto, Labne

Fifth Course
Dessert Wine

Chocolate Stout Cake, Maple Walnut Gelato, Poached Cherries, Basil Syrup

$120 per guest